tag:blogger.com,1999:blog-369828410416363883.post8482561386567247759..comments2023-08-15T11:56:12.288+01:00Comments on Kate The Bake: Chinese tea eggskate the bakehttp://www.blogger.com/profile/16269216964706360810noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-369828410416363883.post-37117299360118132402009-11-11T12:54:29.831+00:002009-11-11T12:54:29.831+00:00Would be a food to do for parties as it as the ...Would be a food to do for parties as it as the 'wow' factor :-)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-369828410416363883.post-32517541107751217542009-10-11T21:27:36.172+01:002009-10-11T21:27:36.172+01:00Never seen these before - they look really interes...Never seen these before - they look really interesting and a great idea for party food. Is the aim to have fewer cracks on the shell or more? You say they taste really good, but what is the texture like - I sort of imagine them to be rather rubbery?Choclettehttps://www.blogger.com/profile/00173996730095174268noreply@blogger.comtag:blogger.com,1999:blog-369828410416363883.post-42051334983382499712009-10-10T17:47:01.196+01:002009-10-10T17:47:01.196+01:00I was always curious to know how this eggs were ma...I was always curious to know how this eggs were made. Thanks for the recipe.Annahttp://chefwanabe.comnoreply@blogger.comtag:blogger.com,1999:blog-369828410416363883.post-70024676039924138112009-10-09T18:54:02.188+01:002009-10-09T18:54:02.188+01:00By the way - great photos!!By the way - great photos!!Woody the Foodiehttps://www.blogger.com/profile/12822173851951140339noreply@blogger.comtag:blogger.com,1999:blog-369828410416363883.post-78393913088514310572009-10-09T18:52:58.448+01:002009-10-09T18:52:58.448+01:00Could you use the batter that is used for sweet &a...Could you use the batter that is used for sweet & sour pork or prawns on an egg to create the Chinese version of a Scotch Egg. Then dipping into that sweet bright orange sauce could be just heaven. Have a go let me know!Woody the Foodiehttps://www.blogger.com/profile/12822173851951140339noreply@blogger.com